An Intimate Glimpse Into the Atelier
Discover the stories, techniques, and inspirations that define Sacha’s craft. This digital collection offers an exclusive look into the art of French pastry — from classic methods to modern interpretations.
What's Inside
- 5 signature recipes with detailed techniques
- Behind-the-scenes stories from the atelier
- Professional tips for home bakers
- Beautiful photography and styling insights
Free digital edition • PDF format • 48 pages
Featured Recipes
Le Mille-Feuille Moderne
Master the art of perfectly laminated puff pastry and delicate vanilla cream. Learn the precise techniques that create the signature crisp layers and silky texture.
Tarte au Citron Revisitée
Discover how to balance the bright acidity of lemon with sweet meringue perfection. Includes tips on achieving the ideal curd consistency and torch techniques.
Paris-Brest Signature
Create the iconic choux pastry crown filled with praline mousseline. Step-by-step guidance on piping, baking, and assembling this French classic.